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Lost braid with orange jam

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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Race: Dessert
Kitchen: Switzerland
Difficulty: very easy
Servings: 4

Ingredients
  

  • ⅓ of a large braid in slice - or any leftovers you want
  • 70 g butter
  • 3-4 tablespoons of orange jam - or clementines
  • 3 eggs
  • 3 dl milk
  • 2 tablespoons of maple syrup
  • the zest of an organic orange - optional
  • 1 dl liquid cream

Preparation

  • Preheat the oven to 70°.
  • Butter the slices of braid and spread the jam on them.
  • In a bowl, whisk together eggs, milk and honey
  • Cut the slices of braid in half and place them in a baking dish. Pour the egg mixture on top and sprinkle with orange zest.
  • Bake for about 30 minutes, until the top is golden and crispy. Serve warm or hot, with a little double cream from Gruyères if you are very greedy.
Did you make this recipe?Mention @annas.eats_firecooking